We hope you like it! More news coming soon.
Would like to make a reservation for 5/11 at 11 AM. Could not see where on your webiste to make a reservation. Thanks
You can make a reservation by clicking on the OpenTable award icon on the “contact” page or by using this link:
I see your place is a big hit, Good for you. I am coming in for dinner tonight with Nina and my daughter Joanna. I know you are busy but I hope to talk to you.
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Well, September was a wash and we’re halfway through October, but this is more like it! Bring on some crisp, sunny afternoons, football, and decorative $&@%# gourds!
Pictures here is a Marina di Chioggia roasted squash with cider reduction, kale chips and pepitas over Maplebrook Burrata …
Cod, in the style of early autumn ::: kabocha squash purée, Drumlin Farm arugula, leeks and shiitake bacon. …
Finally some weather you’ll want to spend some time outside in! But before you do, join us for brunch. We’ve got your crab spelt toast and we’ll put an egg on it! …